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Jan. 21st, 2019 10:30 amThe bread was successful! But I think I prefer more rye in it to make it tastier and chewier, so I will have to see how it goes next time I bake. The one downside of sourdough is thart I seem to get sourdough starter on all my clothes. I have no idea how this happens.
(Behold my attempt to post more frequently!)
In other news, I have been enjoying the BBC Les Miserables adaptation despite my aggressive indifference to Dominic West and the fact that I've realised that I don't really like any of the major characters, except possibly Cosette, who is traditionally (that is, in the musical) my least favourite character -- but I like the way that they are fleshing out the inherent creepiness of her relationship with Valjean, and her growing conviction that things were about to go really really wrong, even though she couldn't put her finger on why she felt that way, was very engaging. As one of those uncultured musical-only fans I might even think about picking up the book the next time I need something really long to read.
(Behold my attempt to post more frequently!)
In other news, I have been enjoying the BBC Les Miserables adaptation despite my aggressive indifference to Dominic West and the fact that I've realised that I don't really like any of the major characters, except possibly Cosette, who is traditionally (that is, in the musical) my least favourite character -- but I like the way that they are fleshing out the inherent creepiness of her relationship with Valjean, and her growing conviction that things were about to go really really wrong, even though she couldn't put her finger on why she felt that way, was very engaging. As one of those uncultured musical-only fans I might even think about picking up the book the next time I need something really long to read.
