(no subject)
Jul. 28th, 2011 03:12 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
For the record, I still have lots of Dreamwidth invite codes, if anyone wants one.
*
In other news, Spartacus has now realized that if he wants something he can't reach, he can move a chair over on his own, climb up onto the chair and get it. So much for all that child-proofing!
*
I made meatloaf the other night. I don't usually like meatloaf, so I've never made it before, but this was delicious! I will do it again!
800 g. ground beef
1 medium onion, minced
2-3 smallish carrots, minced (about the same volume as the onion)
1 cup bread-crumbs (from whole-wheat bread)
thyme and sage, chopped (from the garden -- about two stalks of thyme and one of sage)
1 1/2 tsp. salt
ground pepper
2 eggs
about 1/4 cup each of ketchup, chipotle ketchup and mustard.
Mix together, put in loaf pan lined with foil, bake at 350 for 1 hour.
It ended up very loose and crumbly, rather than solid and loaf-like, so next time I might pack it in a bit more, or knead it more beforehand -- one of the recipes I looked at warned against over-mixing, but I may have under-mixed instead.
*
I have finished A Dance With Dragons and will post on it later -- but in the meantime, has anyone else commented on it? I've seen
sophia_helix's post, but that's the only one.
*
In other news, Spartacus has now realized that if he wants something he can't reach, he can move a chair over on his own, climb up onto the chair and get it. So much for all that child-proofing!
*
I made meatloaf the other night. I don't usually like meatloaf, so I've never made it before, but this was delicious! I will do it again!
800 g. ground beef
1 medium onion, minced
2-3 smallish carrots, minced (about the same volume as the onion)
1 cup bread-crumbs (from whole-wheat bread)
thyme and sage, chopped (from the garden -- about two stalks of thyme and one of sage)
1 1/2 tsp. salt
ground pepper
2 eggs
about 1/4 cup each of ketchup, chipotle ketchup and mustard.
Mix together, put in loaf pan lined with foil, bake at 350 for 1 hour.
It ended up very loose and crumbly, rather than solid and loaf-like, so next time I might pack it in a bit more, or knead it more beforehand -- one of the recipes I looked at warned against over-mixing, but I may have under-mixed instead.
*
I have finished A Dance With Dragons and will post on it later -- but in the meantime, has anyone else commented on it? I've seen
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
no subject
Date: 2011-07-28 02:20 pm (UTC)no subject
Date: 2011-07-28 03:36 pm (UTC)My little piles of doom about three feet off the ground (along walls, especially, and on the table) will need dismantling and de-doom-ifying in a few months. I am trying to use the time to figure out what on earth to do with them, since we haven't much space. (Small condo-former-apartment--we don't actually have so much stuff.)
(no subject)
From:(no subject)
From:no subject
Date: 2011-07-29 12:50 am (UTC)(no subject)
From: