ext_6608 ([identity profile] amelia-eve.livejournal.com) wrote in [personal profile] vaznetti 2007-04-13 05:34 am (UTC)

Oh yes - vegetarian gelatine is made from agar-agar, a sea vegetable. It is the style more common in Asia. Also in kosher gelatine. It's not as durable as the animal-based kind, though.
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